~ Restaurant in Massif de la Vanoise

An unforgettable evening

The Vanoise massif and its many ski resorts are full of restaurant to suit all tastes and all budgets. None offers the refinement and luxury of the restaurant of Le Kaila in Méribel. You can start with a after ski drink at the hotel’s bar before ythe dinner.

Tradition and gourmet cuisine

Then you can enjoy Savoyard cuisine revisited by chef Mickaël Mibord that is developed from local products and traditional cuisine worthy of the biggest house in Paris. Cream cheese, sausages and polenta are always go with refinement and elegance.

Savoyard foremost

The Vanoise massif has many other high quality restaurants but the gourmet restaurant Le Kaila is one of the finest tables where you will be warmly welcomed for an unforgettable evening in the heart of the mountains of Savoy.